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Guided tour
First stop: visit to the breeding farm
The visit begins at our breeding farm in Alteta di Montegiorgio, where you will be able to discover at first hand the type of feed we offer the pigs bred from birth and the healthy conditions in which they live.
After creating a double bio-secure enclosure, our pigs are free to move in perfect symbiosis with nature. An approach that promotes animal welfare and meat quality.
Second stop: factory visit
The visit continues in our factory, where the meat is selected and processed with precision and care.

The curing of the sausages begins in special seasoning rooms and ends in the ancient caves, which are kept at a natural temperature.
For over 65 years, these caves have provided an ideal environment for curing, giving the products an authentic aroma.
Third stop: visit to the point of sale
The final stop of the tour is dedicated to the point of salelocated in Piane di Rapagnano, where you can find all our products.
And to conclude, we will offer you a tasting of cold meats and cheeses prepared by us to savour all their goodness.
Would you like to book a guided tour?
The tour lasts a total of 2 hours and costs €25 per person with tasting on offer
Call us to book