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Country Pig Farm
Since 1955, we have been producing food specialities that originate
in our secret cellar and conquer the most discerning palates.
Own
production
We create cured meats and cheeses from healthy ingredients and turn them into gastronomic delicacies respecting time and maturity
Flavours of the land
With dedication and skill we create products following the traditions of our land handed down from generation to generation.
Breeding in biosecurity
Within a double pen, the pigs, bred by us from birth, move freely and safely, fed naturally to ensure the quality of the meat.
Our history
The company has a long tradition in the production of cured meats and cheeses, prepared with genuine ingredients and with careful attention at every stage of processing. With a double herd of pigs that move freely in the open air and follow a natural diet, we guarantee quality products with an authentic flavour.
The most popular
14,00 € – 24,90 € IVA incl.
Our Coppa di Testa is an icon of the culinary tradition rooted in our territory.
16,90 € – 75,00 € IVA incl.
Nonna Nuna's Galantina is a dish handed down from generation to generation in our family.
93,00 € IVA incl.
Ham refined and salted within 4 days of pig slaughter, is then cured in caves for 20 to 24 months.
12,50 € IVA incl.
The Curry Coppiette are the result of an artisanal process that respects the nature and quality of the ingredients.
12,00 € – 24,00 € IVA incl.
The semi-matured guanciale is ideal for preparing amatriciana and carbonara or laid on hot crostini for a tasty appetiser.
9,90 € – 15,50 € IVA incl.
Sausage in oil has always been an integral part of the rural tradition of our land.
Sustainable and safe breeding
We raise pigs in a natural and safe environment, thanks to a biosecure double pen that allows them to move freely, without having contact with outside fauna.
This breeding method promotes respect for the environment and for the animals which are fed without the use of antibiotics. We only breed a few wild breeds that we keep in the wild, but for most pigs we use a careful selection method from the first month of life.
Genuine nutrition
The nutrition of our pigs is based exclusively on noble grains. This not only promotes the health and welfare of the animals, but also ensures freshness of the feed fed in the mash. This results in better meat quality and no contamination in the products sold.
We personally grow some cereals organically and integrate them into the pigs' feed. The cereals are milled and processed directly on the farm, ensuring a healthy, balanced diet that supports their optimal development.
Gallery
Flavours and aromas to share
Book your aperitif or snack with us and treat yourself to a unique gastronomic experience with our cured meats, accompanied by local wines and cheeses.
Call us to reserve a table
Fast delivery
in Italy and Europe
Quality guaranteed
of products
Secure payments
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Direct support
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Do you need us?
Contact us or write to us for any requests and information