Traditional Guanciale

Search

Book your aperitif or snack with us

A gastronomic experience with our cured meats accompanied by wines and cheeses from our land

Book a guided tour of the farm

An experience to see the farm up close and to follow every step in the production of our food specialities

Fascia di prezzo: da 10,00 € a 24,00 € IVA incl.

The semi-matured guanciale is ideal for preparing amatriciana and carbonara or laid on hot crostini for a tasty appetiser.