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Description
The black belted ham is characterised by a tasty meat with a dark, almost black colour.
Its generous covering of lard allows it to mature for 32/36 months, preserving its softness and giving it a unique taste.
Weight may vary being a handmade product.
Produced in Alteta FM - Marche - Italy Meat sourced exclusively from our farms located in the province of Fermo - Marche - Italy
Additional information
Weight | 2,5 kg |
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