Products

Search


Book your aperitif or snack with us

A gastronomic experience with our cured meats accompanied by wines and cheeses from our land


Book a guided tour of the farm

An experience to see the farm up close and to follow every step in the production of our food specialities

11,50 

Traditional Salame with lardelli is a true artisanal delight, prepared according to ancient traditions.

21,90 

Salame without lard on budello gentile is a lean salame, excellent for those who do not like the sight of fat or the sweet taste of lard.

25,50 

Soft salame on budello gentile is manually degreased to obtain the ideal thickness and to be able to mature for a long time while maintaining its softness.

18,00 72,00 

Lonza refined by hand and carefully tied, transferred to the cellar to complete its ageing process at a natural temperature

184,00 

‘Medium mild’ boned ham matured for 24 months in our cellar, letting time do its work to transform meat into gastronomic delicacies.

245,00 

Ham matured 32/36 months, selected during the first months of ageing and left in our cellar to then release its unique aroma.

Fast delivery
in Italy and Europe

Quality guaranteed
of products

Secure payments
​with credit card and Paypal

Direct support
​for any information

Do you need us?

Contact us or write to us for any requests and information