Country Pig Shop
Dal 1955, produciamo specialità alimentari che nascono nella nostra cantina segreta e conquistano i palati più esigenti.
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Book your aperitif or snack with us
A gastronomic experience with our cured meats accompanied by wines and cheeses from our land
Book a guided tour of the farm
An experience to see the farm up close and to follow every step in the production of our food specialities
12,00 € IVA incl.
bocconcini with truffles are prepared like the classic bocconcini, with the special addition of summer truffle, which gives them an unmistakable aroma.
21,90 € IVA incl.
The salame enriched with pieces of lard for a bold, full flavor.
21,90 € IVA incl.
Salame without lard on budello gentile is a lean salame, excellent for those who do not like the sight of fat or the sweet taste of lard.
25,50 € IVA incl.
Soft salame on budello gentile is manually degreased to obtain the ideal thickness and to be able to mature for a long time while maintaining its softness.
Fascia di prezzo: da 18,00 € a 72,00 € IVA incl.
La lonza casereccia di semibrado raffilata a mano e legata con cura, trasferita in cantina per completare il suo affinamento a temperatura naturale
190,00 € IVA incl.
‘Medium mild’ boned ham matured for 24 months in our cellar, letting time do its work to transform meat into gastronomic delicacies.